NAGASARI MAIZENA

NAGASARI MAIZENA

BAHAN:
1/4 Kg tepung Maizena
1 kelapa jadikan 6 gelas santan
300 gram gula pasir
susu cair kental 3 sendok makan
garam secukupnya
10-15 butir pisang saba/kepok direbus dan di bagi dua.

CARA MEMBUAT:
Santan, Maizena, gula, susu cair, garam dicampur,
dimasak pakai api kecil, kalau sudah masak segera
bungkus pakai daun yang ditengahnya diberl pisang rebus.
(Kira-kira jadi 25 buah)

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